It is the last Monday of the month and we are back with another recipe from the official FFXIV cookbook! This time we decided to try a dish that would be also suitable for vegetarians. What could be better than potatoes and cheese?! 😅
The recipe itself is simple, although the descriptions of some steps could be more transparent or detailed. Saying "use some more, but not all" is not a really precise measurement for a recipe.
Most of the ingredients should be available in every household and are not really expensive. Only the three specific cheeses and ground mustard had to be bought for preparation of this gratin. Especially the Gruyère cheese is not available everywhere and is also kinda expensive.
Because the recipe is meant for four portions, we reduced all ingredients by half which results in 2 okay-sized portions.
The preparations are taking around 50 min and are not needing much skill, just some patience with caramelization of the onions.
Time: 2 Hours (50 min preparation + 45+25 min backing)
Difficulty: Easy
Costs: Medium
Taste: ★★★★☆
Result: 4 Portions
Verdict: Overall i can recommend this recipe but would adjust some things more to my taste. For me,the use of the three cheeses could be substituted by a simple mozzarella.
From now on you can also find the full recipe for the dish as last slide of the post!
What is your opinion about this gratin?
Would you like to try it out also?
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